Description
Flavour:
- Almond Milk
Ingredients:
- Organic Almonds,
- Filtered Water,
- Cinnamon stick,
- Dates,
- Maple syrup for flavour.
Juice info:
- Volume: 500ml / 16.9fl oz,
- Shelf-life: 5-7 days (in the fridge or in the freezer),
- Method: Cold pressed,
- Storage: Keep refrigerated,
- Recycle: All bottles are recyclable.
Instruction:
- Place the juice(s) in the fridge or freezer upon arrival,
- If stored in the freezer, Place a bottle in the fridge 24h prior consumption,
- Drink one bottle every day on a cleanse or to give you a boost when needed.
Recommendation:
- Drink your juice at room temperature, for better results,
- May need a shake before drinking,
- Separation is natural,
- All bottles are recyclable.
Disclaimer:
Our juices are cold pressed on the day before delivery and kept in the fridge/freezer for few hours before shipping. We use insulated shipping boxes to keep optimum freshness.
Nut Mylk Juice
Almond Milk Juice
SEASONAL: Vegan and Vegeterian friendly almond milk! Drink our 500ml seasonal product with great flavour for your tea, coffee and breakfast.
Our juices are cold pressed the day of the delivery with a 5 days self-life (fridge). Keep the juice refrigerated, our bottles are recyclable.
Nutrition Information
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The Benefits of Nut Mylk
but is high in Vitamin E, and also fortified with calcium and vitamin D.
Almond milk is low in calories
Almond milk is dairy-free and Vegan
Almond milk will not spike blood sugar levels
Almond milk contains powerful antioxidants
Almond milk is high in vitamin D
Almond milk may support a healthy nervous system
Almond milk is low in phosphorus & in saturated fat
Almond milk is low in saturated fat compared to regular milk, making it a healthy choice for those people worried about their calorie intake or cholesterol levels. It also contains 1.3 grams of healthful unsaturated fat of almonds.
Almond milk is easy to add to your diet
- Enjoy it as a refreshing drink,
- Have with porridge, muesli or cereal,
- Make hot drinks, such as hot chocolate or coffee lattes,
- Use in baking, such as banana bread or muffins,
- Use in cooking, such as soups, curries or stir-fries,
- Make home-made yogurt or ice-cream,.
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